Butcher on the block : everyday recipes, stories, and inspirations from your local butcher and beyond / Matt Moore.
Record details
- ISBN: 9780358670308
- ISBN: 0358670306
- Physical Description: xiii, 338 pages : illustrations, color ; 26 cm.
- Edition: First edition.
- Publisher: New York, NY : Harvest, an imprint of William Morrow, [2023]
- Copyright: ©2023
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Part 1: Butchering primer -- Part 2: The Butchers -- Part 3: Recipes. |
Summary, etc.: | Sometimes, the best way to get the best recipes is to just talk to your butcher. It's an age-old adage that Matt Moore, author of Serial Griller and South's Best Butts and grandson of a butcher, took to heart--he's traveled around the country and beyond to do just that. In Butcher on the Block, he shares stories, coveted family recipes, and expert tips from the people behind the counter who sell your meats, poultry, fish, vegetables, and trimmings. |
Search for related items by subject
Subject: | Cooking (Meat) Cooking (Poultry) Cooking (Fish) |
Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Bibliomation. (Show)
- 1 of 1 copy available at Silas Bronson Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Silas Bronson Library - Waterbury | 641.66 MOO (Text) | 34005153156137 | Adult Nonfiction | Available | - |